Ginger
- It is a perennial herb that grows in tropical climates.
- It has a thick, branched rhizome (underground stem) that is used for both culinary and medicinal purposes.
- The rhizome has a spicy, citrusy aroma and a spicy, hot taste.
- Ginger is a good source of fiber, vitamin C, and potassium.
- It has a number of medicinal properties, including anti-inflammatory, analgesic, antiemetic, and antioxidant effects.